Cultural Heritage And Food Identity: The Pre-Hispanic Salt Of Zapotitlán Salinas, México Academic Article uri icon

abstract

  • Salt production in Zapotitlán de las Salinas (Puebla, Mexico) dates back to pre-Hispanic times when the Popolocas inhabiting the Tehuacán Valley paid it as tribute to the Aztecs. The technique to obtain salt has changed little over the past 500 years and